BORGO TURRITO

OUR COOKED MUST

The density, the scent and the peculiar sweet note make this product unique, obtained by boiling, on a slow fire, the grape must of well-matured grapes. The baked must combines nutritional values and exeptional therapeutic functions with an extraordinary flavour. For the right match, we created our selections.

Condinero, Nerocotto, Vincotto

COOKED MUST

CONDINERO


COOKED FOOD MUST
Sour Taste
Very slow cooking

Full-bodied, fragrant with hints of balsam…

COOKED MUST

NEROCOTTO


COOKED GRAPE MUST
Sweet and Balanced flavor
Slow cooking

Dense, scented with caramel hints…

COOKED MUST

VINCOTTO


COOKED GRAPE MUST
Sweet and Balanced flavor
Slow cooking

Dense, scented with caramel hints…

From grape to glass.

From the vineyard to winemaking, from bottling to labeling and sale.