CalaRosa – Metodo Classico Rosé Brut

NERO DI TROIA ROSÉ

A crystal-clear wine with a salmon-pink colour and bronze highlights, featuring fine and persistent perlage. Floral, fruity, and fragrant, with hints of rose, hibiscus, peach, pink grapefruit, annurca apple, and pink currant. Intense, well-balanced, and elegantly persistent.
It is paired well with seafood crudité and fish carpaccio, such as salmon and red prawn; cold cuts and medium-aged cheeses, as well as red meat tartare.