Our vines grow mainly on clayey soils that are able to retain water more easily and release it gradually during periods of drought, typical of our climate.
We mainly cultivate Nero di Troia, autochthonous grape variety widespread above all in the north of Apulia, and Falanghina.
NERO DI TROIA
It is a red grape variety among the oldest and the most characteristic of central-northern Apulia. There are several legends about its origin. The first tells of the mythical Greek hero Diomedes who, after the Trojan War (Guerra di Troia) ended, went up the Ofanto bringing with him vine shoots, later planted along the banks of the river giving life to the Grape of Troia. Other legends link the name of the variety to the Apulian city Troia, in the province of Foggia, or to the small village of Cruja which, in the vernacular, is called Troia.
FALANGHINA
Falanghina has quite mysterious origins but its name almost certainly derives from the Greek falangos, meaning tied to a pole. It is a white grape variety of Campania origin, probably already known in Roman times, which found a second home in Apulia. It reaches maturity in the second half of September and produces intense and aromatic wines.
MOSCATO
Moscato is an ancient vineyard that has its roots in the Middle Eastern basin of the Mediterranean. It is considered one of the oldest grape varieties cultivated in Italy, with its cultivation documented since the time of the ancient Greeks and Romans, who prized it for its intense, sweet aroma.
ALEATICO
Aleatico is a semi-aromatic red grape variety characterized by a natural elegance. Its origin is still debated among experts. According to some experts, it was introduced to Italy by the Greeks, particularly in Apulia; others believe it originated from the seed propagation of Moscato grapes. Its intense aroma of flowers and red fruits makes it perfectly suited for crafting sweet, aromatic, and fresh wines.